长篇的二月记 之 原味卤汁鸭鸡 篇
笔于, 李秋 03月12日 晚间 晴
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2月24日,刚刚看到了义姐的帖子说有一间店名就是叫原味卤汁鸭鸡,而且鸭都是自养自宰的。
当然爱吃的我,怎么能放过呢?
立即在五点约义姐一起去吃啦!老婆点了原味卤汁鸭鸡,我、义姐和同事小之都点了麻油醉鸡。
没想到,麻油醉鸡的酒味如此的重!害我差点醉了。
而,义姐点的猪脚与众不同,有糖醋的味道。
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November 14th, 2008 at 9:16 am
Is there any information about this subject in other languages?